Going into their 10th year of business. AppleWood proudly serve the FRESHEST food in town. Not only for lunch, but for an experience.

Highlighting "A Taste of AppleWood" during Restaurant Week in Esky. A taste of the Soup of the Moment, 1/2 of a Designer Salad and 1/2 of a Specialty Sandwich. 

Monday: A cup of Italian Beef Noodle Soup,
½ of The AppleWood Bacon TLC Sandwich and ½ of our AppleWood House Salad. 14

Tuesday: A cup of Chicken Gnocchi Soup,
½ of The California Caprese Sandwich and ½ of our Greek Goddess Salad. 14

Wednesday: A cup of Cheesy Broccoli Soup, ½ of The Cranberry Almond Chicken Salad Sandwich Deluxe and a ½ of our Sunflower Salad. 14

Thursday: A cup of Cream of Mushroom & Wildrice Soup, ½ of our Monte Melt Sandwich and ½ of The AppleWood House Salad. 14

Friday: A cup of Manhattan Clam Chowder, a piece of our Mediterranean Quiche(Vegetarian) or ½ of our Pomodoro Sandwich and ½ of our Classic Caesar Salad. 14

Hours: M-F 10:30 a.m. to 2 p.m.

An eclectic lunchtime eatery. Featuring new daily items during Restaurant Week in Esky.

Monday — Chicken Salad Wrap
Tuesday — Walnut Salad Sandwich
Wednesday — Blackberry Brie Grilled Cheese
Thursday — Smoked Brisket Sammy
Friday — Fish Fry!
Saturday — Open early for coffee, muffins and scones

Great food, great friends, great beer. Special offers through the week.

Slider Sunday — Two sliders in a basket with fries. Choose from housemade chicken with choice of wing sauce, Cuban and corned beef created with unique cabbage mix topped with Swiss cheese.

Taco Tuesday — Two authentic street tacos with homemade chips and fresh Mexican-style salad.

Wings Wednesday — BOGO (Buy One, Get One) half off on traditional wings only. Six or 10 wings.

Friday Shrimp Basket — Six lightly breaded shrimp with French fries, cole slaw, cocktail sauce and lemon.

Saturday Prime Rib Sandwich — Slow roasted prime rib served with Au Jus or housemade horseradish sauce and French fries.

This weeks homemade Soup & Sandwich is Cream Of Potato Soup with Ribeye Steak Sandwich.

Hours: M-F Kitchen Hours: Lunch 11:30 am - 2 pm. Dinner 4-10 pm., Sun 1-7 pm.

Features an authentic Mexican menu and great steaks and hamburgers.

Ferdinand's margaritas are made with real fruit.

The daily lunch buffet will treat you to wonderful soup and chili.

A quick service deli specializing in daily fresh baked pasties, hot soups, cold sandwiches, hot meals and desserts. Keto-Friendly.

They are featuring their 4X award winning White Chicken Chili with a sandwich of choice for $7.50.

While supplies last, a 6-pack of their 1# Beef Pasties are being offered for $25.

Open M-F from 11 a.m. to 7 p.m.

Continuing the tradition of the classic "neighborhood pub" with steaks and stir fry to delicious seafood and pasta. Blue Grass Ale Fresh on tap.

Featuring a Mongolian Dinner for two.
$5 Discount

BBQ Pork Shanks with onion tangles, Charcuterie Board, Cajun Pasta — Chorizo, pepperoni, Fajita peppers/onions and tossed Cajun sauce over Cavatoppi pasta, a Smokehouse Menu of pulled prok, beef brisket and corned beef, Grill Your Own Steaks and Gourmet Mac & Cheese topped with Smokehouse Meats.

New menu coming in the Spring!

Featuring their top-selling Greek Pizza and Chicken Alfredo Pizza. Both made with their homemade Alfredo sauce. 

The Ludington Grill has the best pizza menu. All pizzas are made from scratch.

The restaurant is family-friendly. There is a kids area for the little ones to play while the adults relax.

A full bar menu is available.

Hours: Sun-Thurs 11 am - 9 am, Fri & Sat 11 am to 10 pm.

An iconic diner in downtown Escanaba. Highlight's during Restaurant Week in Esky:

• Homemade Corned Beef Hash Breakfast
• Homemade Biscuts 'n' Gravy
• Fresh Ground Burgers

New Menu Item — Wimpy Burger $11
Small double cheese burger with grilled onions, American cheese and Wisconsin Grade A butter with fries.

Open Daily: 6 a.m. to 1 p.m. Closed Wednesday.

Great food, homemade soups, and scones made from scratch. Featuring "Bring Back the Once Loved" during Restaurant Week in Esky.

1. Mushroom Zuchini Alfredo $14.95
Served over mushroom Raviolis. Includes salad and garlic toast.

2. North Atlantic Salmon Salad $14.95
Seasoned salmon, pecans, tomato, cucumbers, gorgonzola cheese on fresh mixed greens. Served with honey mustard dressing.

3. Monte Cristo $6.95
Ham, egg, Swiss and raspberry jam on cinnamon rasin bagel.

Hours: M-Thurs 7:30 a.m. - 5 p.m. and Fri 7:30 a.m. - 4 p.m.

Serves delicious home-cooked meals for breakfast, lunch and dinner.

Open Sunday-Saturday 8 a.m. to 3 p.m.